Executive Chef Salaries in Grosse Pointe Farms, MI

Recruit, hire, train, mentor, and develop a high-performing culinary team. Demonstrated experience managing, mentoring, and developing kitchen staff.

$100,000 - $120,000 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$124,232 - $164,000 a year

In this role, you will oversee all kitchen operations, inspire and develop culinary and service teams, and deliver exceptional dining experiences for our guests…

$118,900 - $149,700 a year

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

Bachelor’s degree in a related field or an equivalent combination of education and experience. The Executive Chef will be a dynamic self-starter, responsible…

$95,000 - $100,000 a year