Sushi Chef Salaries in Grosse Pointe Farms, MI

Food handler certification or ServSafe certification preferred. Collaborate with kitchen staff to ensure smooth, timely service during peak hours.

$21 - $26 an hour

Some experience in a full service to fine dining kitchen is required. Prolonged periods of standing and walking. Insurance Benefit Eligibility within 180 days.

Operate various kitchen equipment safely and efficiently, including sushi knives, rice cookers, and refrigeration units.

$25.98 - $31.29 an hour

4 days ago

With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of…

Valid food handler's license. Associates degree in culinary arts or American Culinary Federation (ACF) certification is preferred. High school diploma or GED.

The coordinator will reinforce overall company philosophy, strategy, and culture to field employees and has the flexibility to travel.