Chefs Salaries in Grosse Pointe Woods, MI

Recruit, hire, train, mentor, and develop a high-performing culinary team. Demonstrated experience managing, mentoring, and developing kitchen staff.

$100,000 - $120,000 a year

Ensures that all culinary managers are maintaining Serv Safe certification and standards. Assists in culinary social media content.

$125,000 a year

Collaborate with the culinary team to develop new pastry items. Maintain cleanliness and organization in the kitchen. Understanding of food safety practices.

$20 - $24 an hour

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$127,000 - $164,000 a year

Previous experience cooking in a professional kitchen or working in a pastry kitchen is required. The ideal candidate will be passionate about pastries and have…

$16 - $22 an hour

3 days ago

In this role, you will oversee all kitchen operations, inspire and develop culinary and service teams, and deliver exceptional dining experiences for our guests…

$118,900 - $149,700 a year