Kitchen Manager Salaries in Minnesota

You enjoy new menu rollouts and love introducing new food items to our guests. Create a well-maintained, safe, secure, and sanitary environment for all guests…

$67,339 - $79,222 a year

A minimum of four, no-cost provider sessions are available per person, per issue in the office of a licensed counselor. Available to work 50 hours per week.

From $60,000 a year

Knowledge of local, state and federal food service regulations. Promote special food events (Thanksgiving, Christmas, Easter, etc.) for residents and guests.

$64,000 - $77,000 a year

4 days ago

2-3+ years kitchen experience. Ensure the kitchen is clean, organized, and well stocked. Food thats made from scratch with care.

Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license. Able to meet budgets and control costs.

$70,000 - $75,000 a year

8 days ago

They supervise the kitchen team, manage inventory and product ordering, enforce safety and sanitation standards, and maintain the quality and consistency…

$51,700 - $63,100 a year