Kitchen Manager Salaries in Hanover, MD

Minimum Functional Experience - 5 years of experience in operations, marketing, or a related field. Ensure full compliance with HACCP, Gold Check, and all…

$104,550 - $135,300 a year

9 days ago

Enforce strict adherence to food safety sanitizing procedures, sanitation standards, and health regulations to maintain a safe environment for staff and guests.

$90,336.23 - $130,501.70 a year

11 days ago

Ideal candidates will possess a culinary degree or certification, and/or seven to nine years in a related position with comparable experience.

$77,000 - $82,000 a year

High school diploma, BA/BS degree in culinary, hospitality or related field preferred. Required to obtain and maintain current Washington DC Food Protection…

11 days ago

ServSafe or Department of Health certification a plus. Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining…

$75,000 - $80,000 a year

2 days ago

Servsafe certified or Food Handler certification preferred. Responsible for all aspects of an efficient, high-quality and profitable kitchen operation.

$70,000 - $90,000 a year