Chef Salaries in Harrisburg, PA

The Executive Chef leads the kitchen team by setting standards for food preparation, presentation, and hygiene, ensuring consistency and creativity in menu…

Valid driver’s license required. Culinary degree or certification preferred. Train, mentor, and develop chefs, cooks, and culinary team members across multiple…

The Sous Chef/Kitchen Manager is responsible for cooking all dishes while maintaining the highest culinary standards in the kitchen.

We are only seeking those with a minimum 5 years "on-line" kitchen experience. Candidates must be organized, driven, and must be able to demonstrate exceptional…

$22 - $25 an hour

11 days ago

Support menu planning and recipe development, incorporating dietary restrictions and special requests to cater to diverse guest needs.

From $55,000 a year

13 days ago

Assist in menu planning and developing new recipes. Prepare and cook dishes according to the menu or as assigned by the kitchen manager.

$20 - $24 an hour