Kitchen Supervisor Salaries in Harrisburg, PA

The Sous Chef/Kitchen Manager is responsible for cooking all dishes while maintaining the highest culinary standards in the kitchen.

Assist in set ups for the opening crew in the kitchen. With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen…

Must be ServeSafe certified OR willing. With the fast-paced kitchen environment. Schedule kitchen team members to ensure appropriate coverage.

From $20 an hour

2 days ago

Clean and sanitize all work surfaces, all tools and equipment, all display cases, and all floors and counters. Report unsafe conditions to the supervisor.

Two-year degree in a business related field preferred. Successful completion of certification testing as needed. Any other legally required certification.

$23 an hour

Sanitation in conjunction with USDA and state guidelines. Full-time position, Monday through Friday, no weekend, year round. Standing for long periods of time.

$16.50 an hour