Restaurant General Manager Salaries in New York State

The General Manager is responsible for driving operational excellence and ensuring a superior guest experience through excellent hospitality and service.

$130,000 - $140,000 a year

This opportunity is ideal for a hospitality professional who thrives in dynamic environments, enjoys building from the ground up, and is passionate about…

$150,000 - $160,000 a year

5 days ago

Oversees all cash management functions; Maintains proper loss prevention standards, including reviewing cash handling procedures, deposits and safe procedures.

$125,000 - $155,000 a year

Mentor and develop future hospitality leaders. Elevate guest satisfaction and service standards. Experience in high-volume restaurants exceeding 300 covers per…

$125,000 - $150,000 a year

Documents, investigates and resolves employee and guest incidents. Ensures guest experience standards are consistently met. Ability to lift up to 50 pounds.

$70,000 - $85,000 a year

Bachelor’s degree (or equivalent) in business management or related field. Ensure all guests are attended to and treated with utmost respect by all departments.

$110,000 - $150,000 a year