Executive Chef Salaries in Ohio

Responsible for food service standards, policies and procedures, equipment, systems, city and state regulations and work areas while providing the highest…

Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).

$90,000 - $110,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$85,000 - $95,000 a year

As the Executive Chef, you will be responsible for overseeing all kitchen operations, ensuring exceptional food standards, and creating an outstanding dining…

Responsible for food service standards, policies and procedures, equipment, systems, city and state regulations and work areas while providing the highest…

8 days ago

Follows federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-…