Sous Chef Salaries in Georgia

You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking…

11 days ago

Must have 2-3 years prior sous chef experience. Must have prior culinary training. Hours worked will be 45-50 per week.

$42,600 - $60,000 a year

Maintain cleanliness and organization of the kitchen area, ensuring compliance with health regulations. Supervise all kitchen staff and floor staff, ensuring…

$65,000 - $75,000 a year

Experience preferred but not required Hard-working, dependable, positive attitude Daytime/nighttime prep, sous chef, dishwashing, seafood station, plate…

$11.50 - $23.50 an hour

13 days ago

Must be able to communicate clearly with managers, kitchen and dining room personnel. Closes the kitchen properly and follows the closing checklist for kitchen…

$14 - $20 an hour

You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running…

12 days ago