Chef Manager Salaries in New Jersey

This applies to all areas of employment, including recruitment, hiring, training and development, promotion, transfer, termination, layoff, compensation,…

$26.62 - $33.27 an hour

Must demonstrate emotional stability and be able to relate to the ill, disabled, elderly, emotionally upset, and at times, hostile people within the…

$29.34 - $36.67 an hour

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Associates degree in Food Service Management, Hotel/Restaurant Management, Business Management, Hospitality Management, or a related field is required.

$83,286 - $124,932 a year

11 days ago

Oversee all daily kitchen operations. Lead, train, and manage kitchen staff. Experience managing a fast-paced kitchen. ServSafe Certification is a plus.

$1,300 a week

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$60,000 - $65,000 a year