Back Of House Shift Leader Salaries in Texas

Required state alcohol-server and Manager ServSafe certifications. As a Shift Leader, you will ensure every shift runs smoothly and we deliver a Damn Good…

$18 - $22 an hour

7 days ago

Operational Management: Oversee smooth operation during shifts, coordinating front and back of house seamlessly.

Create memorable dining experiences by exceeding guest expectations. Driving shop sales and financial goals by cultivating team ownership and removing obstacles…

$17 - $19 an hour

13 days ago

You must obtain a food safety certification and/or alcohol beverage certification within 30 days of your start date or sooner where required by law.

$13.25 - $16.75 an hour

Training/Coaching: Learning to develop and train team members efficiently, and coaching teams to maximize productivity and team member engagement.

Helping to control the guest flow and monitoring ticket times. A choice of medical plans that are best in class. “Hands on” supervision of the restaurant.