Sous Chef Salaries in Havertown, PA

Associate's Degree in Culinary Arts, Hospitality Management, or a related field preferred. Holiday Time Off (varies by site/state).

$65,000 - $70,000 a year

1 day ago

Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste).

$62,000 - $72,000 a year

2 days ago

The Garden Room has chicken-wired ceilings with floral prints, antique lighting fixtures and wooden shutters from North Carolina.

$55,000 - $70,000 a year

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Perks: Free uniform and shift meal!

$25 - $27 an hour

11 days ago

PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law.

From $55,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$60,720 - $70,000 a year