Culinary Manager Salaries in Hawaii

This role is responsible for driving operational excellence, financial performance, and an elevated guest experience across all outlets, while developing and…

$160,000 - $190,000 a year

Spends time in public areasobservingassociate-guest interaction and talking with guests, working through department heads to coach associates in guest…

$100,000 - $120,000 a year

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

$95,000 - $124,000 a year

A track record of commitment to creating a welcoming guest/ customer dining experience and ability to train/mentor staff on customer service.

$70,975 - $91,850 a year

Partners with culinary, sales, and marketing teams to enhance guest experience, develop programming, and execute events and banquets.

$100,000 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$109,000 - $141,000 a year