Kitchen Manager Salaries in Hazel Park, MI

Ensures that all culinary managers are maintaining Serv Safe certification and standards. Assists in culinary social media content.

$125,000 a year

14 days ago

Build a dependable kitchen team. Minimum 3 years kitchen management experience. Control food cost and waste. Experience managing labor and food costs.

$60,000 - $75,000 a year

Proven leadership experience managing and developing a kitchen team. This role is responsible for planning and preparing nutritious meals, managing inventory…

$60,000 - $80,000 a year

Handle kitchen-related guest concerns professionally and implement corrective action when necessary. We’re looking for someone who enjoys leading by example,…

$70,000 - $80,000 a year

The Executive Chef is responsible for developing and maintaining culinary standards across all company food service operations, driving sales growth, improving…

2 days ago

Purchasing, inventory control, budgeting, maintaining costs, controlling labor, scheduling, and safety and sanitation. Salaried position, DOE, benefit package.