Restaurant Manager Salaries in Hermiston, OR

On-boards new team members by training and guiding them through the certification process. Ability to prioritize own and others’ work and time to meet deadlines…

$45,000 - $65,000 a year

Financial acumen and experience with budgeting and cost control. Financial Management: Manage budgets, control costs, and maximize profitability.

$50,000 - $75,000 a year

Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals. Completing employee new hire paperwork.

Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals. May include making daily deposits.

This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring the delivery of exceptional guest…

$29 - $32 an hour

Ensures excellent levels of guest service on all shifts and properly handles guests ’complaints to facilitate repeat business. Plan, PAA % vs. Plan, Actual PAA.

$18.00 - $25.89 an hour