Sous Chef Salaries in Hermitage, TN

Ability to develop results-oriented staff through effective training, evaluation, motivation, coaching and counseling.

$75,000 - $85,000 a year

Train, coach, and develop kitchen team members to support their growth and success. Current food safety certification (or ability to obtain).

$75,000 - $80,000 a year

10 days ago

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Provides information to supervisors, co-workers, and…

$79,950 - $100,000 a year

Create memorable dining experiences by exceeding guest expectations. 50% dining discount at all Fox Restaurant Concept locations.

$65,000 - $85,000 a year

Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies.

$56,900 - $76,800 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$67,000 - $84,000 a year