Assistant Culinary Manager Salaries in Hawaii
$58,500
avg per year
The average salary for Assistant Culinary Manager jobs near Hawaii is $58,500.*
Top 10 Related Jobs and Salaries
- General Manager
- $79,784
- increased by36.4%
- Assistant General Manager
- $73,119
- increased by25.0%
- Assistant Operations Manager
- $64,316
- increased by9.9%
- Restaurant Manager
- $64,100
- increased by9.6%
- Kitchen Manager
- $60,622
- increased by3.6%
- Guest Service Agent
- $60,328
- increased by3.1%
- Retail Sales Associate
- $51,256
- decreased by12.4%
- Assistant Cook
- $45,850
- decreased by21.6%
- Dietary Aide
- $41,119
- decreased by29.7%
- Bars Manager
Top Assistant Culinary Manager jobs near Hawaii
View AllAssistant Pantry
Marriott International, Inc
Honolulu, HI
Wash and disinfect kitchen area, tables, tools, knives, and equipment. Develop and maintain positive working relationships with others; support team to reach…
$28.15 - $35.19 an hour
General Manager
Gate Group
Honolulu, HI
Bachelor’s Degree in business administration or a related field if preferred. Completes Hazard Analysis and Risk Based Preventative Controls (HARPC)…
$111,000 - $170,000 a year
5 days ago
General Manager II
HMSHost by Avolta
Honolulu, HI
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$75,346 - $88,642 a year
Assistant Culinary Manager
Kona Brewing Hawaii
Honolulu, HI
Help coach, train, and support kitchen team members so they can succeed and grow. Support inventory, ordering, and prep systems to keep the kitchen dialed in.
$55,000 - $62,000 a year
12 days ago
House Without a Key - House without a Key Manager
Hotels and Resorts of Halekulani
Honolulu, HI
Ensure exceptional luxury guest experiences by anticipating guest needs, resolving concerns promptly, building relationships with VIPs and repeat guests, and…
$87,000 - $98,000 a year
Facilities & Events Operations Assistant Manager
Kupu
Honolulu, HI
Associate degree or equivalent combination of education and progressively responsible experience in hospitality, business administration, event management, food…
$55,000 - $63,000 a year
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* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.