Chef Manager Salaries in Indiana

Develops with the General Manager popular menus offering guests value for money in accordance with IHG guidelines. Reports to the General Manager.

$99,760 - $172,585 a year

In this role, you will oversee day-to-day kitchen operations, ensure food quality and consistency, maintain high standards of food safety and sanitation, and…

$53,720 - $69,520 a year

9 days ago

Maintain full compliance with all federal, state, and local health regulations, as evidenced by successful health department and third‑party audits.

$80,000 - $90,000 a year

2 days ago

Proven ability to lead, train, and develop kitchen teams. 6+ years of back-of-house leadership experience in high-volume or multi-unit hospitality environments.

$95,000 - $115,000 a year

13 days ago

Provides input in hiring cooks and ingredient room personnel as well as assists with training and counseling. Develops and implements menus, recipes and service…

$38.02 - $55.18 an hour

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…

$95,000 - $105,000 a year