Executive Chef Salaries in Indiana

Develops with the General Manager popular menus offering guests value for money in accordance with IHG guidelines. Reports to the General Manager.

$99,760 - $172,585 a year

If you have experience with handcrafted sandwiches, fresh cut fries, and fast-paced kitchen service, we want to meet you. Maintain a clean, organized kitchen.

$43,680 - $50,000 an hour

6 days ago

You will be responsible for maintaining the culinary identity of the restaurant, driving financial performance, and mentoring a large brigade.

$100,000 - $135,000 a year

Proven ability to lead, train, and develop kitchen teams. 6+ years of back-of-house leadership experience in high-volume or multi-unit hospitality environments.

$95,000 - $115,000 a year

13 days ago

We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity,…

$53,720 - $69,520 a year

9 days ago

The group expands intentionally, preserving the individuality of each concept while staying rooted in the belief that great hospitality is shaped by passionate…

$110,000 - $130,000 a year