Restaurant General Manager Salaries in California

Knowledge of OSHA and EEOC regulations, restaurant/food safety procedures, federal and state employment laws, on-boarding and employee exit requirements.

$80,000 - $110,000 a year

Build and maintain strong relationships with clients, guests, and cross-functional partners. This role is responsible for delivering an elevated hospitality…

$76,000 - $156,000 a year

14 days ago

Knowledge of OSHA and EEOC regulations, restaurant/food safety procedures, federal and state employment laws, on-boarding and employee exit requirements.

$85,000 - $110,000 a year

Must be able to communicate clearly and effectively with all managers, employees, guests, and purveyors at all business volume levels. Percent of Travel: 0-10%.

Ready to master every position in the restaurant before trying to teach someone else. 2+ years of high-volume restaurant or related hospitality management…

$83,000 - $98,000 a year

Responsible to ensure maximum return on sales of all cost areas directly under your control – cost of sales, operating labor, bad debt, cash over / short,…