Head Chef Salaries in Hiram, GA

Monitor food quality, presentation, and portion control to meet guest expectations. We collaborate with hotels, resorts, and other businesses nationwide to…

From $40 an hour

8 days ago

Assists in developing policies and procedures to enhance and measure quality; continually updates written policies and procedures to reflect state-of-the-art…

From $70,000 a year

*Step 2: Test Kitchen Showcase* – Selected finalists will be invited to our state-of-the-art test kitchen to have your head chef or team prepare and showcase…

$2,500 - $10,000 a month

5 days ago

Marlows is built on two things: a seasonal menu that turns heads, and hospitality that keeps guests coming back. Bonus plan based on performance.

$65,000 - $75,000 a year

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$22 - $25 an hour

Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment.