Lead Cook Salaries in South Carolina

This role is hands-on: you’ll be responsible for implementing kitchen programs, systems, and routines, driving culinary R&D, hiring and training staff, managing…

$115,000 - $140,000 a year

As a Line Cook, you’ll play a crucial role in the kitchen, ensuring every dish meets our high standards. AM Backup: Set up the steam table with proper water…

$25 an hour

Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.

$75,000 - $100,000 a year

Provide warm, engaging, and knowledgeable hospitality to all bar guests. Engage guests with confidence—offering recommendations and sharing insights into the…

$25 - $50 an hour

2 days ago

Assist the Executive Pastry Chef in all aspects of production and implementation. Experience: Two years of pastry cook experience in a club, hotel or resort…

Assist fellow employees, members, and guests to ensure delivery of the 3 steps of service without being directed. 2-3 years as lead line cook.

$26 - $30 an hour