Chef Manager Salaries in Oregon
$61,363
avg per year
The average salary for Chef Manager jobs near Oregon is $61,363.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $73,990
- increased by20.6%
- Food & Beverage Occupations
- $72,861
- increased by18.7%
- Food Preparation Occupations
- $69,286
- increased by12.9%
- Chefs
- $68,864
- increased by12.2%
- Food Service Managers
- $63,461
- increased by3.4%
- Prep Manager
- $61,500
- increased by0.2%
- Head Chef
- $58,265
- decreased by5.0%
- Sous Chef
- $58,202
- decreased by5.2%
- Line Cook
- $49,263
- decreased by19.7%
- Cooks
- $46,396
- decreased by24.4%
Top Chef Manager jobs near Oregon
View AllPrep Kitchen Manager
Treebird Market
Hood River, OR
Lead Treebird's prep kitchen — the production, recipes, food cost, and food safety behind our deli and hot food program. Recipe costing and food cost control.
$30 - $35 an hour
Executive Sous Chef
American Cruise Lines
Cascade Locks, OR
Our Executive Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner for our guests, and are responsible for the…
Executive Chef
American Cruise Lines
Cascade Locks, OR
Leading all meal preparation for both guests and crew onboard. Providing an unforgettable dining experience for every guest.
Lead Line Cook
Full Sail Brewing Company
Hood River, OR
The kitchen is consistently acknowledged for excellent teamwork, great co-workers, and a comradery you will not find anywhere else.
From $20 an hour
Similar Locations
- Portland, OR27 jobs
- Salem, OR4 jobs
- Hillsboro, OR4 jobs
- Lake Oswego, OR3 jobs
- Arlington, OR3 jobs
- Madras, OR3 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.