Head Chef Salaries in Maryland

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

4 days ago

Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific…

$75,000 - $80,000 a year

Servsafe certified or Food Handler certification preferred. Responsible for all aspects of an efficient, high-quality and profitable kitchen operation.

$70,000 - $90,000 a year

Building guests from customers and associates from staff. Familiarity with Kanban project management tools, Google Calendar, Hotschedules logbook, and other…

$22 - $28 an hour

 Displays a caring attitude towards guests.  Consistently follows recipe directions to provide quality food that meets the guests' expectations.

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$15 an hour

14 days ago