Kitchen Manager Salaries in Hyde Park, MA

This role is accountable for delivering exceptional guest experiences, driving financial performance, ensuring operational excellence, and developing a highly…

$100,000 - $104,000 a year

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…

$20.05 - $35.00 an hour

Collaborate with other departments to enhance overall guest satisfaction through exceptional hospitality. Maintain cleanliness and organization of the kitchen…

From $73,300 a year

9 days ago

Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant. Oversee operations for kitchen and BOH.

Supervise kitchen team members are following all food and safety standards. Comfortability with corrective action and corrective training where necessary.

The Operational Bridge: Translate complex engineering functionalities into user-friendly, "human-proof" Standard Operating Procedures (SOPs) for the field.

$128,000 - $135,000 a year