Chefs Salaries in Indianapolis, IN

This role also plays a key part in system implementation, plate costing, inventory oversight, and compliance with products, vendors, and food management systems…

$110,000 - $120,000 a year

9 days ago

Leadership skills with the ability to develop and motivate staff. Assist with budget oversight, cost control, and waste reduction.

$80,000 - $90,000 a year

Taist is seeking a professional chef with experience creating quality meals, using ordinary home appliances, whether it has been for others or yourself.

From $35 an hour

5 days ago

Experience creating social media content is a bonus—we can help teach the content side. We're looking for someone who can confidently develop recipes, prepare…

$22.84 - $29.12 an hour

Now Hiring: A dependable, customer-focused team member who can cook, maintain buffet lines, assist guests, and jump in wherever needed.

$900 - $1,200 a week

This role requires you to develop and refine menus that balance creativity, seasonality, and customer preferences while maintaining cost efficiency.

$70,000 - $80,000 a year