Executive Kitchen Manager Salaries in California

Identify top performers within the region and develop a succession plan for all units. Responsibilities will include providing ongoing support, training and…

$160,000 - $175,000 a year

Provide leadership to their key culinary leaders that enforce break and meal periods to subordinates in compliance with park, state, and/or federal guidelines.

$103,200 - $137,600 a year

7 hours ago

Culinary degree and ServSafe certification preferred (or equivalent experience and ability to obtain certification). Medical, dental, and vision coverage.

$89,100 - $110,000 a year

Control cash, credit, and other receipts by following company cash handling/reconciliation procedures. Regularly measure and evaluate service through company…

$105,000 - $120,000 a year

10 days ago

This role also champions Proper Hospitality’s ingredient philosophy centered on whole ingredient, health conscious cooking while supporting each property in…

$185,000 - $205,000 a year

With a strong focus on team development, financial performance, and operational efficiency, they play a critical role in driving the restaurant’s culture and…

$116,800 - $146,000 a year