Bakery Manager Salaries in Irvine, CA

The employee is occasionally exposed to extreme heat and/or cold, to electrical shock, and to risk of burn. Responsible to use the tools provided by management.

$22 - $25 an hour

10 days ago

Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone. Puts the needs of the guest and team first.

$21 an hour

Must have a valid driver’s license with proof of insurance and be able to consistently pass an MVR. Delivers food to guests as needed.

This role is ideal for a hands-on production leader who thrives in high-volume environments and enjoys building systems, training teams, and scaling operations.

$75,000 - $90,000 a year

Solid understanding of workplace health & safety and food safety standards; valid FoodSafe certification required. Premium Pay For Holiday Work Hours.

$23.50 - $28.00 an hour

The General Manager is responsible for managing all of the café / restaurant's operational functions; ensuring all operational standards and compliance with all…

$75,000 - $80,000 a year