Dietary Manager Salaries in California

Supervises the day to day operation of the Food and Nutrition Department to ensure full compliance with federal, state and other regulatory agencies.

$75,920.00 - $104,686.40 a year

Minimum Education: Bachelors of Science in Dietetics or related field preferred. Responsible for departmental operations of the Nutritional Services department…

$39.27 - $58.91 an hour

Ability to effectively communicate with Residents, family members, guests, vendors, other department heads, team members and regulatory agencies.

$32 - $39 an hour

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$100,000 - $110,000 a year

Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.

From $34 an hour

Prepare the kitchen for health inspections and licensing visits at all times — not just when one is scheduled. *Bilingual English/Spanish is a plus*.

$25 - $32 an hour