Restaurant Leader Salaries in United States

$63,915

avg per year

The average salary for Restaurant Leader jobs near United States is $63,915.*

Top 8 Related Jobs and Salaries

• First-Line Managers

  $105,586

  increased by65.2%

• Food & Beverage Occupations

  $85,223

  increased by33.3%

• Kitchen Leader

  $57,072

  decreased by10.7%

• Food Service Managers

  $53,530

  decreased by16.2%

• Food Preparation Occupations

  $46,302

  decreased by27.6%

• Line Cook

  $46,096

  decreased by27.9%

• Cooks

  $43,895

  decreased by31.3%

• Food Service Team Member

  $37,138

  decreased by41.9%

• Kitchen Lead - Winter Seasonal

  Jackson Hole Mountain Resorts

  Teton Village, WY

  Helping other employees set up in kitchen. Assisting with opening and closing duties of restaurant. Ability to lift up to 50 lbs. Ability to lift up to 50 lbs.

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• Cook III/ Lead Line Cook (Full-Time Seasonal) Summer 2026

  GRAND TARGHEE RESORT

  Alta, WY

  Associate or bachelor’s degree with major concentration in food preparation, management, nutrition or related field and a minimum of 2 years as a Lead…

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Similar Locations

• Idaho Falls, ID
  3 jobs
• West Yellowstone, MT
  2 jobs
• Alta, WY
  2 jobs
• Pocatello, ID
  1 job
• Saint Anthony, ID
  1 job
• Jackson, WY
  1 job

* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.