Sous Chef Salaries in Jeannette, PA

By preparing menu items and working closely with our kitchen team, line cooks are responsible for consistently putting out the best plate possible in a timely…

$18 - $24 an hour

Oversee and supervise kitchen and staff. Assisting with menu planning, inventory, and management of supplies.

Kitchen organization and cleanliness provide a safe environment for all employees and guests. Utilize food preparation procedures in accordance with current…

$27.32 an hour

12 days ago

Prepare and plate food according to kitchen specifications. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit.

$62,000 - $70,000 a year

5+ years of high volume, upscale restaurant leadership experience. Open availability incuding nights and weekends.

$55,000 - $65,000 a year

9 days ago

This active role will assist in overseeing kitchen operations while upholding company standards and product consistency.

$25 - $30 an hour