Restaurant General Manager Salaries in New York State

Analyze the restaurant’s financial performance, manage the budget, and develop strategies to maximize profitability without compromising the customer experience…

$60,000 - $80,000 a year

You own the front-of-house, champion service excellence, manage inventory and costs, and plan labor. Bachelor's degree or equivalent in Business, Hospitality,…

$154,000 - $192,500 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$120,000 - $140,000 a year

You can manage and direct the work of others, champion change, and have a passion for training and developing your team. Free Shift Meals & Meal Discounts*.

$75,000 - $85,000 a year

2 days ago

The General Manager (GM) is responsible for overseeing all aspects of restaurant operations, ensuring a consistently excellent guest experience, driving…

$75,000 - $90,000 a year

Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance. 401k Plan with Company Match*.

$74,984.00 - $96,449.60 a year