Sous Chef Salaries in Kapaa, HI

The Sous Chef must be a liaison with all departments within the kitchen and all other hotel departments. Monitors and controls kitchen maintenance/sanitation;…

From $80,000 a year

Personally respond to customer inquiries and concerns, ensuring guest satisfaction. The sous chef works under the direction of the Executive Chef/Culinary…

$65,000 a year

Ensure all stations remain operational during service to meet guest expectations, stepping in as needed to maintain efficiency, quality, and a positive guest…

$65,000 - $75,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$68,000 - $91,000 a year

Demonstrated track record sourcing from farms, ranches, and small producers—ideally with direct farm-to-table or chef-and-farm partnership experience.

$115,000 - $125,000 a year

Sous Chef is capable of running the kitchen in the Chef’s absence and maintains the quality set forth by Peter Merriman. Maintain a clean and organized kitchen.