Chef Salaries in Kaukauna, WI

Specific duties involve food preparation and establishing quality standards, and training employees in cooking methods, presentation techniques and portion…

As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels.

The Kitchen Manager works closely with ownership/management to achieve operational goals and deliver an excellent guest experience.

As the Cheddar's Culinary Manager, you'll work across all aspects of the restaurant to ensure our high standards of excellence in all areas of business, which…

Ensure compliance with all local, state, and federal labor and health codes. Must possess a current food safety certification (e.g., SERVsafe or equivalent).

$66,000 - $72,000 a year

Collaborate with the front-of-house team to ensure smooth service and guest satisfaction. High school diploma or equivalent; culinary training or certification…