Chef Manager Salaries in Florida

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Monitor all HACCP and Sanitation processes and Ecosure Readiness. Manager of the FMS food platform. Provides direction for all culinary employees to ensure…

$53,720 - $69,520 a year

Within the first six months, the Executive Chef will have strengthened culinary consistency, elevated kitchen organization, improved team engagement, reinforced…

$130,000 - $175,000 a year

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$80,000 - $90,000 a year

5+ years of experience as an Executive Chef leading multi-outlet, hotel, or high-volume kitchen operations. Financial acumen with a solid understanding of P&L,…

$80,000 - $90,000 a year

16 hours ago

Developing, teaching, and maintaining all recipes and techniques. Maintaining all kitchen equipment and following up for any repairs needed.

$120,000 - $135,000 a year