Executive Kitchen Manager Salaries in Georgia

Implement food handling protocols and maintain compliance with all safety regulations to protect both staff and guests.

$63,000 - $73,000 a year

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

An advanced degree from an accredited institution of higher education in a related field. Requires an expert understanding of federal, state, and local food…

Make sure that all plates leaving the kitchen meet taste and design standards. Assist with the preparation and design of food menus. Age 18 years or older.

Assists in developing policies and procedures to enhance and measure quality; continually updates written policies and procedures to reflect state-of-the-art…

From $70,000 a year

9 days ago

Provides the highest level of hospitality to all visitors, members, and guests. Ability to train, manage, develop, and mentor multiple kitchen staff and…