Restaurant General Manager Salaries in Maryland

Lead, coach, and develop a high‑performing FOH & BOH team. Deliver exceptional guest experiences with a warm, positive, “+1” service mindset.

$75,000 - $90,000 a year

Drive hotel profitability through revenue generation in the restaurant, cost control, guest satisfaction, and associate engagement.

$100,000 a year

Lead, coach, and develop a high-performing management and front-of-house team. Ability to obtain all required state certifications and liquor licenses.

$120,000 - $130,000 a year

Drive sales and profitability through strategic initiatives and guest satisfaction. Implement and maintain high standards of food quality, cleanliness, and…

$65,000 - $70,000 a year

Necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.

$80,000 - $85,000 a year

The GM exercises independent judgment and discretion in the development, implementation and communications of restaurant strategies and business plans that…

$75,000 - $90,000 a year