Restaurant General Manager Salaries in Key Biscayne, FL

Manager-level food handler certification required; alcohol service certification preferred; hospitality degree or formal luxury service training a plus.

$150,000 - $185,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$110,000 - $120,000 a year

12 days ago

Minimum of five (5) years of leadership experience managing high-volume, fast-paced front-of-house restaurant operations. Bilingual proficiency is a plus.

$105,000 - $115,000 a year

Bachelor’s Degree in Nutrition, Hotel and Restaurant Management, or related field; alternatively, equivalent related work experience.

Up to $125,000 a year

Continually suggest new offerings for dining room guests based on demand and guest’s comments and feedback and/or current trends (suggestions for new menu…

7 days ago

Recruit, train, and develop a team of skilled and motivated restaurant staff. Exceptional leadership and team management skills, with the ability to motivate…

$75,000 - $95,000 a year

12 days ago