Chefs Salaries in Knightdale, NC

Safely work in hot, cold, and fast-paced kitchen environments. Provide daily oversight of the stewarding team. Ensure opening checklists are completed.

Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of…

From $100,000 a year

7 days ago

Maintain a clean, organized, and sanitary kitchen, including dishwashing, surface sanitization, and waste removal. Yearly raises based on performance.

$18 - $25 an hour

Plan the food design in order to create a perfect match between the dish’s aspect and its taste. This involves a large degree of supervising other kitchen staff…

$55,000 - $60,000 a year

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

9 days ago

Follow recipe and presentation guidelines to meet or exceed guests' expectations. Ability to handle knives and to operate kitchen equipment.

1 day ago