Restaurant Manager Salaries in Kodak, TN

Ensure guests receive the highest level of service. Career growth plans from entry-level up to General Manager. Reports directly to the general manager.

*Overseeing daily operations:* Assist with opening and closing duties, manage inventory, and handle cash reconciliation and payroll tasks.

$1,000 - $1,200 a week

Handle customer concerns professionally and with a focus on excellent guest experiences. Knowledge of POS systems, cash handling, and inventory management.

$60,000 - $80,000 a year

Ensure guests receive the highest level of service. Career growth plans from entry-level up to General Manager. Reports directly to the general manager.

Ensures compliance with all federal, state and local laws and ethical business practices. Help every team member advance by developing their skills.

This role oversees all aspects of the restaurant’s daily operations, ensuring that financial goals, guest satisfaction, and team development are achieved at the…

$80,000 - $100,000 a year