Culinary Lead Salaries in Hawaii
$23.69
avg per hour
The average salary for Culinary Lead jobs near Hawaii is $23.69.*
Top 10 Related Jobs and Salaries
- Senior Cook
- $29.03
- increased by22.6%
- Executive Chef
- $28.32
- increased by19.5%
- Food & Beverage Occupations
- $25.31
- increased by6.9%
- Chef
- $25.12
- increased by6.1%
- Food & Beverage Manager
- $24.54
- increased by3.6%
- Head Chef
- $24.00
- increased by1.3%
- Sous Chef
- $22.04
- decreased by6.9%
- Food Service Managers
- $21.47
- decreased by9.4%
- Line Cook
- $21.30
- decreased by10.1%
- Shop Assistant
- $20.29
- decreased by14.4%
Top Culinary Lead jobs near Hawaii
View AllChef de Cuisine - Hale Nalu Poolside Restaurant
Grand Hyatt Kauai
Koloa, HI
Proven ability to lead and develop diverse culinary teams. Review menu sales analysis and recommend adjustments to improve guest satisfaction and revenue.
$97,400 - $155,600 a year
13 days ago
School Cook II - Kauai High
Hawaii State Department of Education
Lihue, HI
Successful completion of a substantially full-time curriculum at an accredited technical school, community college or university which included course work…
$5,246 a month
Chef
Scotty Browns Hawaii
Koloa, HI
Recruit, train, schedule, and develop team members. Cross Functional Alignment: Strong partnership with front of house, Vendors and Partners, Regional, and…
$110,000 - $120,000 a year
7 days ago
Executive Chef
Hilton Garden Inn Kauai Wailua Bay
Kapaa, HI
Our team is dedicated to building strong relationships and providing exceptional service that benefits guests, owners, and team members alike.
$115,000 - $125,000 a year
Food & Fun Manager
Marriott International, Inc
Princeville, HI
Reinforces appropriate culture to provide service to guests and strives to continually improve guest and employee satisfaction. Pay Range: $78,000 - $83,750.
$78,000 - $83,750 a year
9 days ago
Assistant Manager Wanted for Eating House 1849 by Roy Yamaguchi at Shops at Kukuiula
Roy's Restaurants
Koloa, HI
Maintaining the restaurant's revenue, profitability and quality. Maintain safety, food quality and customer service standards.
From $65,000 a year
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* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.