Catering Manager Salaries in Florida

Pursue and develop small group, short-term, single-day, and pop-up catering business. Independently source and pursue outside networking opportunities through…

$55,000 - $60,000 a year

Supervise all front-end operations, including cashiers, baggers, and front desk staff. This role is performed in a fast-paced front-end and service desk…

$65,000 - $75,000 a year

Bachelor's degree in Hospitality, Business, Marketing, or related field preferred. Solicit and develop new catering and group business opportunities to achieve…

4 days ago

Conduct phone calls with catering clients and represent the Club, conduct follow-up phone calls. Promptly follows up on all customer calls and requests in an…

$65,000 - $75,000 a year

2 days ago

Minimum of 2 years experience in a restaurant, hotel, or related field. BA/BS in a related field is preferred but not required.

$55,000 - $60,000 a year

2 days ago

Manage event registration, guest communications, seating assignments, name badges, check-in procedures, event materials, and overall guest experience.