Executive Chef Salaries in Washington State

Assist in maintaining a positive physical and social environment for the residents. 401K Retirement Plan with Safe Harbor matching contribution.

$22 - $25 an hour

1 day ago

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$88,000 - $95,000 a year

This should follow state guidelines. Ensure kitchen and dining room space is sanitized, clean and in an organized manner at all times.

$65,000 - $72,000 a year

Necessary state Food Handler’s license(s). Build and publish weekly schedules with prioritizing control of hourly labor costs and building in active…

$36 - $41 an hour

Coach and develop chefs, kitchen managers, and commissary leads. The Culinary Director is a senior leadership role responsible for driving culinary excellence,…

$110,000 - $130,000 a year

Oversee critical quality control points for every menu item, as well as portioning and plating, to ensure dishes received by guests are to spec.

$81,169 a year