Executive Manager Salaries in California

Drive hotel profitability through revenue generation in various food and beverage/outlets (i.e., room service, restaurants, banquets, pool, kitchens, stewarding…

$165,000 - $175,000 a year

Build strong relationships and develop a deep understanding of line of business needs to effectively advocate priorities and requirements across the enterprise.

$90,900 - $136,300 a year

Must have an unexpired and valid driver's license with no recent violations. Must be able to attain a valid San Diego County Food Handler certification upon…

$125,000 - $135,000 a year

Experience in instructional design — including adult learning theory, cognitive load management, blended learning design, and evidence-based approaches to…

$150,000 - $224,500 a year

2 days ago

Bachelor's degree in Hospitality Management, Business, or a related field preferred. Recruit, develop, and retain exceptional department leaders and frontline…

$225,000 a year

9 days ago

Talent Steward: Partnering with senior leaders and talent acquisition to identify, develop and hire the right senior level talent to support the business…

$240,000 - $353,500 a year