Culinary Director Salaries in California

This role also champions Proper Hospitality’s ingredient philosophy centered on whole ingredient, health conscious cooking while supporting each property in…

$185,000 - $205,000 a year

Identify and develop future culinary leaders. Lead, mentor, and develop Executive Chefs, Sous Chefs, and culinary leadership across all locations.

$120,000 - $125,000 a year

1 day ago

Bachelor’s degree in Culinary Arts, Food Science, Marketing, or a related field (or equivalent experience). Work with Marketing to conduct guest panels, surveys…

$140,000 - $180,000 a year

This role requires an individual who is both creative and analytical, with a passion for delivering top-tier guest experiences while driving business results.

$130,000 - $150,000 a year

Ensure compliance with all local, state, and federal laws regarding food quality, safety, labor, employment, Union guidelines, and Company policies and…

$120,000 - $170,000 a year

Required food safety certifications and ability to meet applicable state and local requirements. You'll lead the kitchen and dining team, develop appealing…

$65,000 - $70,000 a year

5 days ago