Culinary Manager Salaries in Lakewood, CA

This includes oversight of food production, kitchen operations, sanitation standards, and stewarding functions throughout the facility.

$30 - $32 an hour

Ensure compliance with all local, state, and federal laws regarding food quality, safety, labor, employment, Union guidelines, and Company policies and…

$120,000 - $170,000 a year

In a technical role: Requires 5 years of operations experience engaged in developing and. Requires food safety certification (ServSafe or equivalent).

$80,385 - $94,570 a year

Your leadership will drive operational excellence, uphold food safety standards, and deliver memorable dining experiences for our guests.

$5,000 - $8,300 a month

4 days ago

Operations & Compliance: Enforce strict federal, state, and local health, sanitation, and safety guidelines. Culinary degree or certification preferred.

$130,000 - $140,000 a year

The ideal candidate will have a proven track record in managing high-volume restaurants, ensuring excellent customer service, and driving revenue growth.

$110,000 - $125,000 a year