Kitchen Manager Salaries in Lancaster, TX

High school diploma or equivalent; a degree or certification in culinary arts, hospitality management, or a related field is preferred.

$50,000 - $60,000 a year

The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that…

$65,000 - $90,000 a year

Lead, train, and develop kitchen team members, fostering accountability and a strong team culture. ServSafe Manager certification (or ability to obtain).

$85,000 - $90,000 a year

Proven ability to lead, motivate, and develop kitchen teams. Support coordination between kitchen, front-of-house, and leadership teams.

$65,000 - $75,000 a year

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…

$19.05 - $33.20 an hour

Ensure your department’s team is set with the operation in mind: hire & recruit for new talent, integrate new team members, supervise assigned personnel,…

$60,000 - $65,000 a year