Sous Chef Salaries in Lansdale, PA

The Sous Chef position will support the Executive Chef/Kitchen Manager and is responsible for providing leadership to the back of house, ensuring impeccable…

Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness.

$65,000 - $72,000 a year

Responsible for the hiring and development of back of house employees; managing their schedules and reporting payroll hours in compliance to company standards…

$60,000 - $70,000 a year

14 days ago

Monitor food safety, sanitation, and cleanliness throughout the kitchen. Uphold Harvest’s brand, service standards, hospitality culture and policies.

$55,000 - $60,000 a year

As a Sous Chef Manager, you’ll play a key role in overseeing kitchen operations and leading our team to deliver exceptional food and unforgettable guest…

Working closely with ownership and the General Manager, the Executive Chef will establish kitchen standards, recruit and develop the culinary team, and create…

$130,000 - $140,000 a year

12 days ago