Kitchen Manager Salaries in Lansing, MI

Ensures compliance with state, federal, and local food handling requirements, and standards. Assists in the implementation and management of kitchen and…

$60,000 - $65,000 a year

Oversee the food safety to ensure full compliance with federal, state and other regulatory agencies. Prior experience leading, motivating and developing teams.

Hire, train and develop supervisors and employees to ensure a complete understanding of all needs within the restaurant. Health, Dental and Vision Insurance.

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

To succeed in this role, you should be able to manage our kitchen staff and guide them to prepare fresh food in the fastest possible way.

$60,000 a year

Reporting to the General Manager, the Restaurant Kitchen Manager is responsible for hiring, training, and developing prep and line cooks to support superior…